Mar. 19th, 2008

sraun: birthday cake (cake birthday)
Happy Birthday [livejournal.com profile] martian687
sraun: fire opal computing seal (fire opal computing seal)
Using this recipe from [livejournal.com profile] lonotter as an inspiration, I was thinking about making my own. I like sweetish tomato (as opposed to mustard) barbecue sauces.


  • 2 bottles hard apple cider (maybe three)

  • 1/2 cup cider vinegar

  • 1/4-1/2 cup molasses

  • 1 (small) can tomato paste

  • 1 medium onion, finely chopped (I might go two)

  • 1 T chili powder

  • Garlic (quite a bit)

  • 1-2 T cumin

  • Salt (a little)

  • Pepper (at least 1 t)



Simmer for an hour or so.

What would you do to this thought-experiment recipe? I'm wondering what other herbs or spices would go well. I did a quick survey on RecipeSource, a lot of the recipes they have include Worcestershire Sauce, that's a definite possibility.

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