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Movie: Harry Potter and the Sorcerer's Stone
Wine: Fritz Allendorf Spatburgunder 2004
Pizza: California Pizza Kitchen Crispy Thin Crust Sicilian

[livejournal.com profile] jeff_duntemann, we liked it - not quite as sweet as a White Zin, or a German White. We'll certainly be trying more German off-dry reds! I would hazard a guess that we'll keep an eye out for them at the Twin Cities Food & Wine Experience in three weeks.

Date: 2006-02-05 04:58 am (UTC)
From: [identity profile] jeff-duntemann.livejournal.com
Good show. Let us know what you think of the ones you try. I have two unfamiliar German reds on the rack right now (one a Valckenberg Pinot Noir and the other a trocken Dornfelder) and I'll report on them when we try them. It's about time to take another run over to Coaltrain Wine & Liquor and see what's new over there. It's been a few months. The rack is getting bare.

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